Sunday 2 March 2014

Have You Eaten A Ford Lately?

As odd as it sounds, you most likely have eaten something that Ford is using. To streamline efficiency and lessen the carbon footprint they leave behind along with supporting the economy by utilizing by-products that might just go to waste, Ford has stepped in to make use of things you never thought of. Have a look at this and see if you recognize any?

Henry Ford test a Soy Plastic Panel
It all started back in the 40s when Henry Ford built the “Soybean Car.” Creating a project that combined industry with agriculture, he believed that plastic panels made the car safer than traditional steel panels. It didn't hurt that there was a shortage of metal at the time the car was built. Once again, Henry was looked upon as a hero to the people, but then the war broke out and things came to a halt. 
Soy Seats

Fast forward to the present day and his wisdom and ingenuity still shows through in everything Ford produces. With all of the sustainable products Ford is using like soy-based polyurethane foam for seat cushions, seat-backs and headliners, wheat straw and other plant fiber-reinforced plastics are used for vehicle storage bins and interior door panels you would think that is enough, but not for Ford. You will find engineered wood technology (recycled and renewable) used for interior trim, yarns made into seat fabrics, cotton from blue jeans made into interior padding, nylon carpeting made into resin for cylinder head covers and sugars made from corn, beet and cane are examined for use in biodegradable plastic parts. I guess it doesn't matter what Ford you chose, you can rest assured knowing you have done your part in preserving the earth for your children and loved ones. 


When it comes to Reduce, Reuse, and Recycle Ford has made it Job 1!

I think I will go and dig into a Super Duty Steak, feel free to eat your Ford however you chose. 





Thanks to Ford Of  Canada for the great information and to the culinary class at Nait Culinary Arts Class for the excellent meal.